Continuing on from Part 1 in my Italian Series Cooking Videos, following the delicious recipes of our favorite chef (and Mum’s crush), Gino D’Acampo, in this episode Chef Crusoe prepares “tagliata di manzo” – which essentially means, sliced steak. All this is, of course, in preparation for my trip to Europe, where I’ll be spending… Read more!
Today is Mum and Dad’s anniversary, so as my gift to them I told them to choose the recipe of their choice from any one of my many fine leather-bound recipe books on my mahogany book shelf, and Chef Crusoe would make it. They picked ‘Slow-Cooked Lamb Shanks with Prunes‘. I don’t know what the… Read more!